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An RD's Healthy Pumpkin Spice Cookie Recipe With Bonus Antioxidants

Health & Fitness

You've already made pumpkin bread, roasted (or air-fried) your pumpkin seeds, whipped together a pumpkin spice latte, and even made pumpkin-spiced sushi (yes, that's a thing). So, what's next? Well, if you're registered dietitian Jess Cording, M.S., R.D., CDN, you're baking up a batch of pumpkin spice cookies. 

Not only do these cookies satisfy your autumnal sweet tooth, but they also sneak in a blend of vegetables. Using mindbodygreen's organic veggies+ greens powder, these 12-ingredient gluten-free, dairy-free cookies pack a whole lot of nutrients.

The veggies blend contains a mix of dark greens (broccoli, kale, spinach, and alfalfa sprouts), as well as carrots, beetroot, and nutrient-rich sea veggies, including kelp, spirulina, and chlorella. Adding it to the dry ingredients while baking is a simple way to increase your dai

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